Dr. Vaibhao Kisanrao Lule is an Assistant Professor in the Department of Dairy Microbiology of College of Dairy Technology, Udgir (Latur), which is a constituent college of Maharashtra Animal and Fishery Sciences University, Nagpur (India). He has 10 years of Teaching/Research/Extension experience as an Assistant professor. He did his B. Tech. (Dairy Technology) from MAFSU, Nagpur followed by M. Tech. and Ph. D. (Dairy Microbiology) from the ICAR-National Dairy Research Institute (NDRI), Karnal (Haryana-132001), India. He has several peer reviewed national and international publications (>25 Publications) with good impact factors to his credit. He is actively involved in research on therapeutic benefits of probiotics and fermented milks. He attended several National and International conferences/seminars on probiotics, beneficial microbes, food safety and bio-preservation of milk and dairy foods at national and international platforms. He bestowed with several awards like, ICAR-Junior Research Fellow, ICAR-Senior Research Fellow, Recipient of Travel Fellowship award from Centre for International Co-operation in Science (CICS), Chennai and Department of Biotechnology (DBT), Government of India.